Product and Price List
To download our current trade price list click on these links below
Wholefoods shops Feb 2015 Product & Price List
Delis & other shops Feb 2015 Product & Price List (same prices, focus on different loaves)
Restaurants Feb 2015 Product & Price List (recommended loaves for catering use)
Via Castell Howell Feb 2015 Product List South Wales only (contact Castell Howell for prices)
Which loaves are right for my shop?
Dowload our Guidance For Stockists leaflet by clicking here
How do I order?
Call Natalie on: 01656 724 403
Or email to: email@example.com
Minimum number of items for free delivery:
20 loaves/ packs of rolls OR 10 Chef’s Loaves (1 Chef’s loaf counts as 2 loaves)
OR a combination for example 10 loaves and 5 Chef’s Loaves meets the minimum order.
How does delivery work?
Shelf lives given are from the day you receive your order; all prices include delivery.
> Delivery within the UK (except South East Wales)
We deliver Tuesdays, Wednesdays, Thursdays & Fridays via courier.
> Delivery to Cardiff & the Vale of Glamorgan:
We deliver Tuesdays & Fridays
How much notice do I need to give for orders?
Order by 2pm Day 1 for delivery Day 3.
(This one is very important to ensure you get exactly what you’d like.)
How does payment work?
We require credit/ debit card payment for your first order.
For orders thereafter we require payment after delivery by BACS for customers having their delivery couriered to them, and payment on delivery for customers we deliver to directly.
Accounts are only available on application. BACS payments to:
Tortoise Bakery Ltd, Account Number 69282063, Sort Code 089299. (Co-operative Bank)
Tortoise Bakery, Units 2&3 Kodak House, Abergarw Trading Estate, Bridgend, CF32 9LW.
You can download our current Organic Certificate by clicking here
A5 double sided leaflets
1. Rediscover Bread consumer leaflet – click here
2. Interesting Guardian article on sourdough – click here
Coming soon for you to download and print out.
A4 mini poster